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Spring 16 Piece Collectio

16 pieces of the current collection. 1 each of the Spring collection flavors.

 

  • Orange, Almond, Coffee:  Coffee Caramel, Almond Praline with hint of orange.  Together tastes like you dipped your biscotti in your coffee 
  • London Fog:  Earl Grey caramel, on a white chocolate earl grey ganache.  Like having a special earl grey latte, while chatting with your bestie. 
  • Champagne:  champagne gel and white chocolate champagne ganache.  If you let this linger on the palate, you may get a hint of "pop" to replicate the champagne fizz. 
  • Pineapple Upside Down Cake:  Pineapple Caramel and ganache pay homage to the not so humble cake. 
  • Blackberry Thyme:  Light and fluffy blackberry marshmallow with  blackberry ganache lightly infused with thyme. 
  • Peanut Butter Fluff:  Peanut Butter Nougat - Light and fluffy, and a bit addictive. 
  • Cherry Cheesecake:  Cherry gel, cream cheese ganache, gluten free graham crust. 
  • Hazelnut Praline:  Traditional dark chocolate hazelnut praline with a bit of crunch. 
  • Brown Butter Salted Caramel:  creamy, soft caramel, with brown butter for added layer of complexity. 
  • Rosemary Caramel:  soft caramel with the added complexity of savory rosemary. 
  • Salted Caramel:  Traditional hand dipped salted caramel. (you can choose between this and the brown butter caramel)
  • Carrot Cake:  all the flavors of carrot cake in a cream cheese "frosting" ganache. 
  • Rhubarb Crisp:  rhubarb gel and ganache with oat praline "crust".  I grew up eating rhubarb crisp with rhubarb grown in our garden.  I still get to use the rhubarb from my parents' garden.
  • Mint Cookie:  dark chocolate and mint ganache with a dark chocolate cookie praline crust. 
  • Banoffee Pie:  banana caramel, vanilla custard ganache, gluten free graham and toffee crust. 
  • Lemon Meringue:  vanilla bean marshmallow, with refreshing lemon ganache. 
  • Signature Dark:  special blend of dark chocolates in a rich ganache with a hint of smokiness. 

 

Happy Tasting!

Spring 16 Piece Collectio

$48.00Price
0/500
Quantity
  •  All chocolates contain small elements of soy (soy lecithin).

    Most contain dairy

     

  • Store at room temperature, away from direct sunlight & heat. Flavors shine best at room temperature. If you must store in in the refrigerator, enclose in a sealed bag or container - chocolates can absorb flavors from other items. Bring to room temperature before enjoying.

     

    The flavors are more vibrant if consumed within 2 weeks of delivery. Enjoy before the "best enjoyed" date. For the February Collection, this is 3/15/26. 

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